Meat dishes

El Ternero

CHF 59
Veal cutlet (350g)

Stingy Lamb

CHF 52
Marinated lamb chops

DIXIE CHICK

CHF 43
Grilled spring chicken breasts

RG WAGYU BEEF BURGER ROSSINI

CHF 50
Duck liver, lemon mayonnaise, braised shallots and herb french fries




  • Reservation

    Reservation

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  • Nobu Matsuhisa 2017

    From November 17th to 25th Nobuyuki "Nobu" Matsuhisa will join the Rive Gauche.

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  • Rive Gauche Business Lunch

    From Monday to Friday between 11.30 am and 2 pm, we are offering the Rive Gauche Business Lunch.

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